Tuesday 28 April 2015

Spaghetti & Roasted Ham with Italian Red Sauce


Ingredients for Spaghetti Ham with Homemade Italian Sauce:

1. Spaghetti
2. Raw Ham (You can use sausage, meatballs as alternative)

3. Homemade Italian Sauce

Ingredient for homemade Sauce:
1 cup of onion paste
2 tbsp of garlic paste
2 tbsp olive oil
2 cups of tomato paste (made out of 5-6 tomatoes)
1 tbsp white sugar
Salt as per taste
2 tbsp finely chopped coriander leaves
1 tsp dried Mint (Pudina) leaves
Chili flakes
Rosemary / Oregano / Parsley (any of these flavour as per your choice)
1 tbsp black Pepper Powder)

Process for Spaghetti Ham with Homemade Italian Sauce:

A. Making Sauce:
1. Heat oil in a non stick pan. 
2. Once the oil hot, add Rosemary / Oregano / Parsley 
3. Add Onion paste. Stir for few minutes until it changes the colour. 
4. Add Garlic paste. Stir for 1 minutes.
5. Add Tomato Paste
6. Add Sugar and Salt. 
7. Add Chili Flakes and Black Pepper Powder. Mix well.
8. Add little water if you want to increase the amount of the sauce. Your Sauce is almost ready.
9. Add half of the Coriander leaves and Mint leaves to the Sauce. Turn off the heat.

B. Preparing Spaghetti:
1. Boil Spaghetti as per the instructions mentioned in the packet.

C. Making Grilled Ham:
1. Cut the packet and take the Ham sheet out of the packet.
2. Apply oil on both sides of the Ham sheet.
3. Switch on the oven. Place a grilling net on the oven. Place  the Ham sheet on top of the grilling net. 
4. Start grilling until you see burning black spot on the Ham sheet.
5. Take the sheet out of the heat.
6. Now cut the sheet as per your desired shape.

D. Assembling:
1. Transfer the boiled Spaghetti in a bowl.
2. Place the Ham pieces on top of the Spaghetti.
3. Spread the Sauce over the Spaghetti.

Your Spaghetti Ham with Homemade Italian Sauce is ready to be served. 


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