Mint flavored Mango Mimosa

Today I will leave you with a refreshing and divine summer drink – Minty Mango Mimosa. 

We are hurtling towards the hottest month of the year. Searing heat is out there right from the early hours of the day. As temperatures sour, it leaves us stressed throughout the day. We all feel like to cool off with refreshing summer drinks at the end of the day. 

A tall glass of mango juice would be wonderful on the lazy evening. You don’t need to step outdoor if you whip up this easy mango Mimosa. 

Required ingredients:

1.5 cup of mango pulp (Remove all solid and fiber from 2 chilled mangoes)
1 cup of chilled water
1 cup of Sprite (I made non-alcoholic version of mimosa. If you wish to have alcoholic mimosa, you can use champagne of same quantity.)
1 tbsp of fresh lime juice
Mint leaves for muddling and garnishing
Ice cubes 

Method I followed: 

1. Muddle mint leaves and lime juice until the leaves get bruised.
2. Take mango pulp in a bowl and add chilled water. Keep stiring in them for 2-3 minutes. Then add bruised mint leaves. Now keep the bowl in refrigerator for at least 1 hour. 
3. Now take the bowl out of the refrigerator and combine Sprite.
4. Divide the mango mixture in serving glasses. 
5. Put some ice cubes and mint leaves on top of each glasses while serving.

Just look at the glasses full of mango nectar, I’m sure you are feeling like grabbing a glass right from the screen. :-)